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Sea Salt Flakes, 8.5 oz (240 g), Kosher, Natural
Sale price
$12.99
Regular price
$19.99
A Recent Customer Review:
"My order arrived promptly, neatly packaged, looking exactly as pictured. I received a note from the company before I received my order, thanking me for my business & another upon receipt, to make sure everything arrived as I expected. I appreciate this fine customer service & highly recommend this company." - Customer: J. Glenn
Seasoning with substance
Loved by chefs the world over.
We’ve produced the finest natural sea salt here on the Essex coast for the last 135 years. Salt as it should be, hand-harvested with the distinctive flaky texture and taste that brings out the best flavors of virtually any dish.
Ask a top chef about salt and they’ll almost certainly cite sea salt flakes as their favorite.
Master Salt Makers for four generations
The Osborne’s have been making salt for four generations. That’s a long while and a lot of salt for a family of custodians of an ancient culinary tradition and creators of a brand recognized the world over. It is unchanging, yet ever-changing, constant, yet continuously challenging. The sea salt stays the same, but there are always cooks to bring in to the fold, new recipes that will benefit from the magic of the perfect pinch.
- On this the Osborne’s thrive. Steven today, his father Clive before him, Cyril in 1934 and great-grandfather James before that.
- They would laugh if you called them a salt dynasty, but few other families have had such a profound and positive effect on the world’s taste buds for so long.
Our Story:
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HeritageSince 1882, our sea salt has been made with the same traditional artisan methods, produced on English shorelines that have seen salt making for almost a thousand years. |
Family BusinessOur salt works are run by the fourth generation of the Osborne family. |
Unique QualityOur soft crunchy flakes are loved by chefs and cooks the world over. |
Sea Salt Flakes
Accept no substitute for Sea Salt, because nothing else is quite the same. Sea salt flakes are loved by chefs and shoppers the world over. It’s the soft flaky texture of the sea salt crystals and the cleanness of the salt flavor they deliver that makes the difference. None of the bitter after taste that some salts leave; instead a freshness that enhances the flavor of all natural and fine foods.
Seasoning with substance
Loved by chefs the world over.
We’ve produced the finest natural sea salt here on the Essex coast for the last 135 years. Salt as it should be, hand-harvested with the distinctive flaky texture and taste that brings out the best flavors of virtually any dish.
Ask a top chef about salt and they’ll almost certainly cite sea salt flakes as their favorite.
Master Salt Makers for four generations
The Osborne’s have been making salt for four generations. That’s a long while and a lot of salt for a family of custodians of an ancient culinary tradition and creators of a brand recognized the world over. It is unchanging, yet ever-changing, constant, yet continuously challenging. The sea salt stays the same, but there are always cooks to bring in to the fold, new recipes that will benefit from the magic of the perfect pinch.
- On this the Osborne’s thrive. Steven today, his father Clive before him, Cyril in 1934 and great-grandfather James before that.
- They would laugh if you called them a salt dynasty, but few other families have had such a profound and positive effect on the world’s taste buds for so long.
Our Story:
|
|
|
|
|---|---|---|
HeritageSince 1882, our sea salt has been made with the same traditional artisan methods, produced on English shorelines that have seen salt making for almost a thousand years. |
Family BusinessOur salt works are run by the fourth generation of the Osborne family. |
Unique QualityOur soft crunchy flakes are loved by chefs and cooks the world over. |
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